Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Current
Archives
Journal Template
Publication Ethics
Announcements
Mitra Bestari
Editorial Team
Author Guideline
About
Search
Search
Register
Search
Search
Home
/
Archives
/
Vol. 14 No. 2 (2021): Sainstech Farma: Jurnal Ilmu Kefarmasian
Vol. 14 No. 2 (2021): Sainstech Farma: Jurnal Ilmu Kefarmasian
DOI:
https://doi.org/10.37277/sfj.v14i2
Published:
2021-09-14
Articles
Pengukuran Kualitas Hidup Pasien Diabetes Melitus Tipe 2 dengan Penyakit Penyerta Hipertensi Menggunakan SF-36
Quality of Life Measurement of Type 2 Diabetes Mellitus Patients with Hypertension Cormobidities Using SF-36
Lili Musnelina, Widia Mutiara, Alfina Rianti
63-69
pdf
Hubungan Tingkat Pengetahuan Dan Sikap Masyarakat Terhadap Penggunaan Obat Tradisional di Kelurahan Sukamaju Baru Kecamatan Tapos Kota Depok
Community Knowledge and Attitude Relationship to the Use of Traditional Medicines in Sukamaju Baru Village Tapos District Depok City
Ainun Wulandari, Ni’matul Khoeriyah, Teodhora Teodhora
70-78
pdf
Aspek Botani Ekonomi Pada Produksi Rural Bahan Baku Oleum Caryophylli [Syzygium aromaticum (L.) Merr. & L.M.Perry]
Economic Botany Aspect of Rural Production of Oleum Caryophylli Raw Material [Syzygium aromaticum (L.) Merr. & L.M.Perry]
Agung Sedayu, Novita Putri, Rindita Rindita
79-86
pdf
Potensi Antibakteri Ekstrak Etanol Daun Kemangi (Ocimum x africanum Lour.) terhadap Staphylococcus epidermidis
Antibacterial Potency of Ethanolic Extract of Ocimum x africanum Lour Leaf Against Staphylococcus epidermidis
Ika Maruya Kusuma, Citra Widya Ningrum
87-90
pdf
Karakterisasi Senyawa Volatil dan Uji Antibakteri dari Citrus bergamia dan Citrus sinensis
Characterization of Volatile Compounds and Antibacterial Activity from Citrus bergamia and Citrus sinensis
Windri Handayani, Retno Yunilawati
91-96
pdf
Analisis Kadar Asam Asetat Hasil Fermentasi Buah Kedondong (Spondias dulcis Parkinson) dengan Metode Titrasi Alkalimetri
Analysis of Acetic Acid Levels Fermented Kedondong Fruit (Spondias Dulcis Parkinson) with Alkalimetry Titration Method
Hervianti Nurfitria Nugrahani, Ida Apriyani, Saiful Bahri
97-101
pdf
Aktivitas Antioksidan Ekstrak Etanol, Etil Asetat Bunga dan Daun Honje (Etlingera elatior (Jack) R.M. Sm) pada Darah Domba Terinduksi tert- Butil Hidroperoksida (t-BHP)
Antioxidant Activity of Ethanol and Ethyl Acetate Extract from Honje (Etlingera elatior (Jack) R.M. Sm) Flowers and Leaves on Sheep Blood Induced tert- Butyl Hydroperoxide (t-BHP)
Tiah Rachmatiah, Wahyu Kimura, Kusmiati Kusmiati
102-108
pdf
Analisis Kandungan Logam Timbal (Pb), Besi (Fe) Dan Magnesium (Mg) Pada Pakan Ayam Ras Petelur Dengan Metode Spektrofotometri Serapan Atom (SSA)
Munawarohthus Sholikha, Fauziah Cinta Natasya, Lia Puspitasari
109-113
pdf
Uji Aktivitas Antioksidan dari Ekstrak Daun Tin (Ficus carica L.) varietas Iraqi Menggunakan Metode Ekstraksi Sonikasi
Antioxidant Activity From Ethanol Extract Fig Leaf (Ficus carica L.) Iraqi Variety Using Sonication Extraction Method
Rahmatul Qodriah, Partomuan Simanjuntak, Dinda Aurelia Erika Putri
114-120
pdf
Kajian Potensi Ekstrak Beras Merah dan Aplikasinya dalam Perawatan Kulit
Review of the Potential of Red Rice Extract and its Application as Skin Care
Desy Muliana Wenas
121-126
pdf
Language
English
Bahasa Indonesia
Information
For Readers
For Authors
For Librarians